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Kickin' Chicken Enchiladas - Recipe and Nutrition Facts
36

Kickin' Chicken Enchiladas Recipe

Kickin' Chicken Enchiladas has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Niacin.

The food contains 42.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Kickin' Chicken Enchiladas has been given a composite ranking of 36, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat45%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A715 IU14.3%
Vitamin C1.3 mg2.2%
Vitamin D5.6 IU1.4%
Vitamin E0.42 mg1.4%
Thiamin0.08 mg5.4%
Riboflavin0.31 mg18.2%
Niacin8.3 mg41.6%
Vitamin B60.45 mg22.3%
Folate16.4 mcg4.1%
Vitamin B120.8 mcg13.3%
Pantothenic Acid0.97 mg9.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium584 mg58.4%
Iron3 mg16.8%
Magnesium38 mg9.5%
Phosphorus422 mg42.2%
Potassium294.6 mg8.4%
Sodium992.4 mg41.4%
Zinc2.2 mg14.9%
Copper0.05 mg2.6%
Manganese0.02 mg1%
Selenium20.4 mcg29.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.6 g14.2%
Dietary Fiber2 g8%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.7 g67.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat27.2 g41.8%
Saturated Fat13.4 g67%
Monounsaturated Fat6.1 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 548 Calories from Fat 0

% Daily Value *

Total Fat 27.2 g 41.8%

Saturated Fat 13.4 g 67%

Trans Fat

Cholesterol 109.1 mg 36.4%

Sodium 992.4 mg 41.4%

Total Carbohydrates 42.6 g 14.2%

Dietary Fiber 2 g8%

Sugars 3 g

Protein 33.7 g 67.4%

Vitamin A 14.3% Vitamin C 2.2%

Calcium 58.4% Iron 16.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2004800 Embed Table:

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