Shari's - Country Fried Steak & Egg has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 82.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Shari's - Country Fried Steak & Egg, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 53% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1803 mg | 75.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.2 g | 27.4% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.9 g | 51.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53.4 g | 82.2% |
Serving size
Amount Per Serving
Calories 914 Calories from Fat 472
% Daily Value *
Total Fat 53.4 g 82.2%
Saturated Fat
Trans Fat
Cholesterol
Sodium 1803 mg 75.1%
Total Carbohydrates 82.2 g 27.4%
Dietary Fiber
Sugars 4.5 g
Protein 25.9 g 51.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 207
Protein 3.6 g | Carbs 12.3 g | Fat 16 g
Per Serving | Calories 207
Protein 4.7 g | Carbs 23.2 g | Fat 10.6 g
Per 100g | Calories 763
Protein 22.4 g | Carbs 99.9 g | Fat 31.9 g
Per 100g | Calories 853
Protein 31.9 g | Carbs 92 g | Fat 37.6 g
Per 100g | Calories 717
Protein 19.9 g | Carbs 80.8 g | Fat 33.1 g
Per 100g | Calories 100
Protein 0 g | Carbs 26 g | Fat 0 g
Per 100g | Calories 1204
Protein 38.4 g | Carbs 85.7 g | Fat 76.1 g
Per 100g | Calories 1275
Protein 32.7 g | Carbs 113.2 g | Fat 74.9 g