Shannon's Fiesta Beans has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Shannon's Fiesta Beans has been given a composite ranking of 78, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 2% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 875 IU | 17.5% | ||
Vitamin C | 10.5 mg | 17.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77 mg | 7.7% | ||
Iron | 3 mg | 16.8% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 794.2 mg | 22.7% | ||
Sodium | 773.3 mg | 32.2% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 8.3 g | 33.2% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 0
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 773.3 mg 32.2%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 8.3 g33.2%
Sugars 4 g
Protein 8.2 g 16.4%
Vitamin A 17.5% Vitamin C 17.5%
Calcium 7.7% Iron 16.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 119
Protein 5.2 g | Carbs 22 g | Fat 1.3 g
Per Serving | Calories 178
Protein 5.3 g | Carbs 40.8 g | Fat 0.9 g
Per Serving | Calories 191
Protein 10.9 g | Carbs 22.9 g | Fat 6.4 g
Per Serving | Calories 175
Protein 7.3 g | Carbs 23 g | Fat 6.5 g
Per Serving | Calories 83
Protein 4.7 g | Carbs 18 g | Fat 0.3 g
Per Serving | Calories 111
Protein 2.2 g | Carbs 21 g | Fat 2 g
Per Serving | Calories 282
Protein 33.1 g | Carbs 25.1 g | Fat 5 g
Per Serving | Calories 421
Protein 29.2 g | Carbs 55.6 g | Fat 8.7 g