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Shake N Bake Chicken Parmesan - Recipe and Nutrition Facts
38

Shake N Bake Chicken Parmesan Recipe

Shake N Bake Chicken Parmesan has a high-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Niacin and Pantothenic Acid.

The food contains 11.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 63 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Shake N Bake Chicken Parmesan has been given a composite ranking of 38, and in moderation.

Calorie Breakdown

 Calories from Protein65%
 Calories from Fat23%
 Calories from Carbs12%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A580 IU11.6%
Vitamin C9.6 mg16%
Vitamin D0 IU
Vitamin E1.4 mg4.5%
Thiamin0.21 mg14.1%
Riboflavin0.25 mg14.8%
Niacin27.3 mg136.6%
Vitamin B61.4 mg69.8%
Folate18.4 mcg4.6%
Vitamin B120.89 mcg14.9%
Pantothenic Acid2.2 mg21.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium248 mg24.8%
Iron2.4 mg13.4%
Magnesium80.8 mg20.2%
Phosphorus490 mg49%
Potassium851.8 mg24.3%
Sodium829.3 mg34.6%
Zinc2 mg13.6%
Copper0.19 mg9.6%
Manganese0.24 mg11.9%
Selenium42.5 mcg60.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.7 g3.9%
Dietary Fiber1.4 g5.6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein63 g126%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.8 g15.1%
Saturated Fat4.5 g22.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 406 Calories from Fat 0

% Daily Value *

Total Fat 9.8 g 15.1%

Saturated Fat 4.5 g 22.5%

Trans Fat

Cholesterol 151.9 mg 50.6%

Sodium 829.3 mg 34.6%

Total Carbohydrates 11.7 g 3.9%

Dietary Fiber 1.4 g5.6%

Sugars 0 g

Protein 63 g 126%

Vitamin A 11.6% Vitamin C 16%

Calcium 24.8% Iron 13.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=431349 Embed Table:

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