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sf nutty pumpkin muffins - Recipe and Nutrition Facts
71

sf nutty pumpkin muffins Recipe

sf nutty pumpkin muffins has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 29.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing sf nutty pumpkin muffins has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat43%
 Calories from Carbs50%

Why this is good for you

  • High in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1035 IU20.7%
Vitamin C1.1 mg1.8%
Vitamin D4.4 IU1.1%
Vitamin E2 mg6.7%
Thiamin0.21 mg13.9%
Riboflavin0.18 mg10.6%
Niacin1.6 mg7.8%
Vitamin B60.05 mg2.4%
Folate51.6 mcg12.9%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron1.5 mg8.4%
Magnesium12.4 mg3.1%
Phosphorus57 mg5.7%
Potassium105.1 mg3%
Sodium259.2 mg10.8%
Zinc0.39 mg2.6%
Copper0.1 mg4.9%
Manganese0.3 mg15%
Selenium10.9 mcg15.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.8 g9.9%
Dietary Fiber1.2 g4.8%
Sugars9.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.4 g17.5%
Saturated Fat1.1 g5.5%
Monounsaturated Fat5.7 g
Polyunsaturated Fat3.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 220 Calories from Fat 0

% Daily Value *

Total Fat 11.4 g 17.5%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 36.1 mg 12%

Sodium 259.2 mg 10.8%

Total Carbohydrates 29.8 g 9.9%

Dietary Fiber 1.2 g4.8%

Sugars 9.1 g

Protein 4.1 g 8.2%

Vitamin A 20.7% Vitamin C 1.8%

Calcium 1.6% Iron 8.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=113887 Embed Table:

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