Decadent Pumpkin Muffins 1 has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 40.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Decadent Pumpkin Muffins 1 has been given a composite ranking of 59, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 2% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3195 IU | 63.9% | ||
Vitamin C | 1.3 mg | 2.2% | ||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.11 mg | 7.2% | ||
Riboflavin | 0.11 mg | 6.3% | ||
Niacin | 1.1 mg | 5.4% | ||
Vitamin B6 | 0.04 mg | 1.8% | ||
Folate | 4 mcg | 1% | ||
Vitamin B12 | 0.05 mcg | 0.9% | ||
Pantothenic Acid | 0.12 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39 mg | 3.9% | ||
Iron | 1.2 mg | 6.8% | ||
Magnesium | 10 mg | 2.5% | ||
Phosphorus | 36 mg | 3.6% | ||
Potassium | 132.1 mg | 3.8% | ||
Sodium | 241.7 mg | 10.1% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.11 mg | 5.3% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.6 g | 13.5% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 25.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 173 Calories from Fat 0
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 7.7 mg 2.6%
Sodium 241.7 mg 10.1%
Total Carbohydrates 40.6 g 13.5%
Dietary Fiber 1.6 g6.4%
Sugars 25.1 g
Protein 4 g 8%
Vitamin A 63.9% Vitamin C 2.2%
Calcium 3.9% Iron 6.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 218
Protein 3.1 g | Carbs 28.8 g | Fat 10.4 g
Per Serving | Calories 236
Protein 1.8 g | Carbs 22.4 g | Fat 15.2 g
Per Serving | Calories 220
Protein 4.1 g | Carbs 29.8 g | Fat 11.4 g
Per Serving | Calories 96
Protein 1.3 g | Carbs 19.3 g | Fat 1.6 g
Per Serving | Calories 240
Protein 13.3 g | Carbs 11.3 g | Fat 16.6 g
Per Serving | Calories 131
Protein 3.6 g | Carbs 25.3 g | Fat 2.4 g
Per Serving | Calories 172
Protein 5.6 g | Carbs 32.8 g | Fat 3.3 g
Per Serving | Calories 88
Protein 3.5 g | Carbs 9.3 g | Fat 5.3 g