See's Candies - Milk Raisin has a high-calorie, very high-carb, high-fat and average-protein content.
The food contains 73.07g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for See's Candies - Milk Raisin, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 34% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.1 g | 24.4% | Top 10% | Very High |
Dietary Fiber | 5 g | 20.2% | Top 30% | High |
Sugars | 63 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | Top 30% | High |
Saturated Fat | 10.1 g | 50.4% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 15 mg 0.6%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 2 g8%
Sugars 25 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 4% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 543
Protein 13.6 g | Carbs 46.1 g | Fat 38 g
Per 100g | Calories 479
Protein 5 g | Carbs 60.5 g | Fat 27.7 g
Per 100g | Calories 428
Protein 5 g | Carbs 73.1 g | Fat 17.6 g
Per 100g | Calories 564
Protein 7.1 g | Carbs 42.3 g | Fat 42.3 g
Per 100g | Calories 543
Protein 13.6 g | Carbs 46.1 g | Fat 38 g
Per 100g | Calories 479
Protein 5 g | Carbs 60.5 g | Fat 27.7 g
Per 100g | Calories 428
Protein 5 g | Carbs 73.1 g | Fat 17.6 g
Per 100g | Calories 454
Protein 2.5 g | Carbs 68 g | Fat 22.7 g