Seeds of Change - Seven Grain Pilaf Blend Rice & Grains has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Thiamin and Niacin.
if( 73.8 != 0.0 ){?>The food contains 73.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("very high" == "low" ){?> Moreover }else{?> However}?>, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Seeds of Change - Seven Grain Pilaf Blend Rice & Grains, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 6% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 937.5 IU | 18.8% | Top 30% | High |
Vitamin C | 1.5 mg | 2.5% | Mid 40% | Average |
Thiamin | 0.4 mg | 26.7% | Mid 40% | Average |
Niacin | 5 mg | 25% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25 mg | 2.5% | Mid 40% | Average |
Iron | 2.3 mg | 12.8% | Mid 40% | Average |
Sodium | 962.5 mg | 40.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.8 g | 24.6% | Top 30% | High |
Dietary Fiber | 8.8 g | 35% | Top 10% | Very High |
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | Mid 40% | Average |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 770 mg 32.1%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 7 g28%
Sugars 5 g
Protein 8 g 16%
Vitamin A 15% Vitamin C 2%
Calcium 2% Iron 10.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 340
Protein 9.1 g | Carbs 74.8 g | Fat 2.3 g
Per 100g | Calories 335
Protein 8.8 g | Carbs 73.9 g | Fat 0.9 g
Per 100g | Calories 335
Protein 7 g | Carbs 73.9 g | Fat 0 g
Per 100g | Calories 370
Protein 8.8 g | Carbs 70.5 g | Fat 7.9 g
Per 100g | Calories 358
Protein 11.3 g | Carbs 67.9 g | Fat 4.7 g
Per 100g | Calories 64
Protein 0.8 g | Carbs 5.6 g | Fat 4 g
Per 100g | Calories 363
Protein 11.3 g | Carbs 70 g | Fat 4.4 g
Per 100g | Calories 195
Protein 0 g | Carbs 26 g | Fat 9.8 g