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secret weapon chocolate brownie - Recipe and Nutrition Facts
70

secret weapon chocolate brownie Recipe

secret weapon chocolate brownie has a low-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin A.

The food contains 3.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing secret weapon chocolate brownie has been given a composite ranking of 70, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat72%
 Calories from Carbs21%

Why this is good for you

  • Very high in Vitamin A
  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3230 IU64.6%
Vitamin C0.84 mg1.4%
Vitamin D4.4 IU1.1%
Vitamin E1.2 mg4.1%
Thiamin0.01 mg0.7%
Riboflavin0.05 mg3.1%
Niacin0.08 mg0.4%
Vitamin B60.02 mg1.2%
Folate6.4 mcg1.6%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%
Iron0.47 mg2.6%
Magnesium5.6 mg1.4%
Phosphorus22 mg2.2%
Potassium52.1 mg1.5%
Sodium18.8 mg0.8%
Zinc0.12 mg0.8%
Copper0.02 mg1.2%
Manganese0.03 mg1.6%
Selenium2.7 mcg3.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.7 g1.2%
Dietary Fiber0.6 g2.4%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.4 g2.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.7 g8.8%
Saturated Fat0.7 g3.5%
Monounsaturated Fat3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 71 Calories from Fat 0

% Daily Value *

Total Fat 5.7 g 8.8%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 35.4 mg 11.8%

Sodium 18.8 mg 0.8%

Total Carbohydrates 3.7 g 1.2%

Dietary Fiber 0.6 g2.4%

Sugars 1.9 g

Protein 1.4 g 2.8%

Vitamin A 64.6% Vitamin C 1.4%

Calcium 0.9% Iron 2.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=798478 Embed Table:

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