Seasonal Scramble has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Thiamin, Riboflavin, Folate and Pantothenic Acid.
The food contains 20.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.64 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Seasonal Scramble has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 32% | |
Calories from Fat | 26% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2205 IU | 44.1% | ||
Vitamin C | 5.5 mg | 9.2% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 2.9 mg | 9.5% | ||
Thiamin | 0.43 mg | 28.9% | ||
Riboflavin | 1.8 mg | 107.1% | ||
Niacin | 1.8 mg | 9.1% | ||
Vitamin B6 | 0.37 mg | 18.4% | ||
Folate | 174.8 mcg | 43.7% | ||
Vitamin B12 | 2.4 mcg | 40.3% | ||
Pantothenic Acid | 2.3 mg | 22.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 76 mg | 7.6% | ||
Iron | 3.6 mg | 20.2% | ||
Magnesium | 40.4 mg | 10.1% | ||
Phosphorus | 226 mg | 22.6% | ||
Potassium | 693.2 mg | 19.8% | ||
Sodium | 366 mg | 15.3% | ||
Zinc | 1.7 mg | 11.3% | ||
Copper | 0.15 mg | 7.3% | ||
Manganese | 0.54 mg | 26.9% | ||
Selenium | 39.1 mcg | 55.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.7 g | 31.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.6 g | 8.6% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 199 Calories from Fat 0
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 1.3 mg 0.4%
Sodium 366 mg 15.3%
Total Carbohydrates 20.4 g 6.8%
Dietary Fiber 2.6 g10.4%
Sugars 3.9 g
Protein 15.7 g 31.4%
Vitamin A 44.1% Vitamin C 9.2%
Calcium 7.6% Iron 20.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 234
Protein 13.2 g | Carbs 37.9 g | Fat 2.7 g
Per Serving | Calories 48
Protein 1.5 g | Carbs 8.2 g | Fat 1.7 g
Per Serving | Calories 161
Protein 3.5 g | Carbs 15.3 g | Fat 9.7 g
Per Serving | Calories 312
Protein 39 g | Carbs 27.5 g | Fat 5.5 g
Per Serving | Calories 156
Protein 8.9 g | Carbs 16.7 g | Fat 4.5 g
Per Serving | Calories 169
Protein 23.9 g | Carbs 5.3 g | Fat 4.8 g
Per Serving | Calories 498
Protein 22.6 g | Carbs 34.5 g | Fat 31.2 g
Per Serving | Calories 372
Protein 27 g | Carbs 6.4 g | Fat 26.1 g