Seared Tuna with Melon Salsa and Tangerine Lime Mojo has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 69g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Seared Tuna with Melon Salsa and Tangerine Lime Mojo has been given a composite ranking of 51, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 54% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 1030 mg | 29.4% | ||
Sodium | 1040 mg | 43.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69 g | 23% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 53 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 46 g | 70.8% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 750 Calories from Fat 420
% Daily Value *
Total Fat 46 g 70.8%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 70 mg 23.3%
Sodium 1040 mg 43.3%
Total Carbohydrates 69 g 23%
Dietary Fiber 2 g8%
Sugars 53 g
Protein 19 g 38%
Vitamin A 45% Vitamin C 190%
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 730
Protein 40 g | Carbs 4 g | Fat 63 g
Per Serving | Calories 350
Protein 42 g | Carbs 16 g | Fat 12 g
Per Serving | Calories 270
Protein 5 g | Carbs 26 g | Fat 16 g
Per Serving | Calories 50
Protein 4 g | Carbs 1 g | Fat 3 g
Per Serving | Calories 170
Protein 27 g | Carbs 7 g | Fat 4 g
Per Serving | Calories 670
Protein 45 g | Carbs 30 g | Fat 41 g
Per Serving | Calories 350
Protein 12 g | Carbs 30 g | Fat 22 g
Per Serving | Calories 180
Protein 24 g | Carbs 7 g | Fat 7 g