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Scrambled Eggs with Grape Tomatoes , Red Bell pepper & Feta Cheese - Recipe and Nutrition Facts
27

Scrambled Eggs with Grape Tomatoes, Red Bell pepper & Feta Cheese Recipe

Scrambled Eggs with Grape Tomatoes, Red Bell pepper & Feta Cheese has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B12, Vitamin C and Riboflavin.

The food contains 7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Greek cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Scrambled Eggs with Grape Tomatoes, Red Bell pepper & Feta Cheese, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat72%
 Calories from Carbs10%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2975 IU59.5%
Vitamin C83.2 mg138.7%
Vitamin D25.6 IU6.4%
Vitamin E2.2 mg7.4%
Thiamin0.12 mg7.7%
Riboflavin0.58 mg34.1%
Niacin0.5 mg2.5%
Vitamin B60.31 mg15.3%
Folate52 mcg13%
Vitamin B121.4 mcg23%
Pantothenic Acid1.4 mg13.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium167 mg16.7%
Iron1.9 mg10.8%
Magnesium17.6 mg4.4%
Phosphorus234 mg23.4%
Potassium186.4 mg5.3%
Sodium495.5 mg20.6%
Zinc1.6 mg10.6%
Copper0.11 mg5.5%
Manganese0.08 mg4.2%
Selenium27.4 mcg39.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7 g2.3%
Dietary Fiber0.8 g3.2%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.3 g26.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.7 g34.9%
Saturated Fat7.6 g38%
Monounsaturated Fat10.5 g
Polyunsaturated Fat2.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 287 Calories from Fat 0

% Daily Value *

Total Fat 22.7 g 34.9%

Saturated Fat 7.6 g 38%

Trans Fat

Cholesterol 337.4 mg 112.5%

Sodium 495.5 mg 20.6%

Total Carbohydrates 7 g 2.3%

Dietary Fiber 0.8 g3.2%

Sugars 2.1 g

Protein 13.3 g 26.6%

Vitamin A 59.5% Vitamin C 138.7%

Calcium 16.7% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=522503 Embed Table:

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