Scott's Tacos - 1 home made taco has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 17.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Scott's Tacos - 1 home made taco, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 66% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 235 IU | 4.7% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.1 mg | 7.1% | ||
Thiamin | 0.21 mg | 14% | ||
Riboflavin | 0.2 mg | 12% | ||
Niacin | 1.7 mg | 8.7% | ||
Vitamin B6 | 0.19 mg | 9.5% | ||
Folate | 7.6 mcg | 1.9% | ||
Vitamin B12 | 0.43 mcg | 7.1% | ||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 161 mg | 16.1% | ||
Iron | 0.85 mg | 4.7% | ||
Magnesium | 30.4 mg | 7.6% | ||
Phosphorus | 310 mg | 31% | ||
Potassium | 196.1 mg | 5.6% | ||
Sodium | 548.3 mg | 22.8% | ||
Zinc | 2.1 mg | 14% | ||
Copper | 0.09 mg | 4.3% | ||
Manganese | 0.1 mg | 4.9% | ||
Selenium | 17.4 mcg | 24.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.1 g | 5.7% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.7 g | 33.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.6 g | 45.5% | ||
Saturated Fat | 16.1 g | 80.5% | ||
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 0
% Daily Value *
Total Fat 29.6 g 45.5%
Saturated Fat 16.1 g 80.5%
Trans Fat
Cholesterol 43.5 mg 14.5%
Sodium 548.3 mg 22.8%
Total Carbohydrates 17.1 g 5.7%
Dietary Fiber 4.6 g18.4%
Sugars 2.2 g
Protein 16.7 g 33.4%
Vitamin A 4.7% Vitamin C 0.3%
Calcium 16.1% Iron 4.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 224
Protein 16.7 g | Carbs 14.5 g | Fat 14.2 g
Per Serving | Calories 734
Protein 40.4 g | Carbs 47.4 g | Fat 41.5 g
Per Serving | Calories 304
Protein 15.7 g | Carbs 8.8 g | Fat 22.1 g
Per Serving | Calories 403
Protein 27.1 g | Carbs 13.5 g | Fat 25.4 g
Per Serving | Calories 221
Protein 14.2 g | Carbs 13.2 g | Fat 12.3 g
Per Serving | Calories 184
Protein 25.2 g | Carbs 9.2 g | Fat 3.8 g
Per Serving | Calories 322
Protein 31.5 g | Carbs 39.9 g | Fat 3.9 g
Per Serving | Calories 407
Protein 26.6 g | Carbs 33.2 g | Fat 18.5 g