Scotch Broth, condensed, canned, prepared with equal volume water has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 3.94g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.07 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Scotch Broth, condensed, canned, prepared with equal volume water, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 29% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Potassium | 66 mg | 1.9% | Bottom 30% | Low |
Sodium | 420 mg | 17.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.9 g | 1.3% | Bottom 30% | Low |
Dietary Fiber | 0.5 g | 2% | Mid 40% | Average |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Bottom 30% | Low |
Saturated Fat | 0.46 g | 2.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 24
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 1012 mg 42.2%
Total Carbohydrates 9.5 g 3.2%
Dietary Fiber 1.2 g4.8%
Sugars 0.6 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 1.5% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 66
Protein 4.1 g | Carbs 7.7 g | Fat 2.1 g
Per 100g | Calories 43
Protein 2.7 g | Carbs 3.9 g | Fat 1.9 g
Per 100g | Calories 46
Protein 3.2 g | Carbs 3.8 g | Fat 2 g
Per 100g | Calories 77
Protein 4.2 g | Carbs 6.8 g | Fat 3.7 g
Per 100g | Calories 66
Protein 4.1 g | Carbs 7.7 g | Fat 2.1 g
Per 100g | Calories 43
Protein 2.7 g | Carbs 3.9 g | Fat 1.9 g
Per 100g | Calories 46
Protein 3.2 g | Carbs 3.8 g | Fat 2 g
Per 100g | Calories 77
Protein 4.2 g | Carbs 6.8 g | Fat 3.7 g