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Scallops with sweet and spicy salsa - Recipe and Nutrition Facts
72

Scallops with sweet and spicy salsa Recipe

Scallops with sweet and spicy salsa has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B12 and Vitamin C.

The food contains 13.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Scallops with sweet and spicy salsa has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein52%
 Calories from Fat13%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Vitamin C
  • Very low in Saturated Fat
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1425 IU28.5%
Vitamin C63.2 mg105.3%
Vitamin D0 IU
Vitamin E1.9 mg6.5%
Thiamin0.05 mg3.3%
Riboflavin0.1 mg5.9%
Niacin1.6 mg8%
Vitamin B60.25 mg12.5%
Folate45.2 mcg11.3%
Vitamin B121.7 mcg28.9%
Pantothenic Acid0.31 mg3.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium46 mg4.6%
Iron0.52 mg2.9%
Magnesium72.8 mg18.2%
Phosphorus263 mg26.3%
Potassium559.7 mg16%
Sodium476 mg19.8%
Zinc1.2 mg7.9%
Copper0.1 mg4.8%
Manganese0.17 mg8.3%
Selenium25.7 mcg36.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.5 g4.5%
Dietary Fiber2.1 g8.4%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.3 g40.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.2 g3.4%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 155 Calories from Fat 0

% Daily Value *

Total Fat 2.2 g 3.4%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 37.5 mg 12.5%

Sodium 476 mg 19.8%

Total Carbohydrates 13.5 g 4.5%

Dietary Fiber 2.1 g8.4%

Sugars 2.8 g

Protein 20.3 g 40.6%

Vitamin A 28.5% Vitamin C 105.3%

Calcium 4.6% Iron 2.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=257913 Embed Table:

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