Savory Sweet Potato Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Savory Sweet Potato Salad has been given a composite ranking of 79, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 41% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 2.5 g | 12.5% |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 150
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 840 mg 35%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 6 g24%
Sugars 11 g
Protein 4 g 8%
Vitamin A 480% Vitamin C 50%
Calcium 6% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 289
Protein 2.6 g | Carbs 31.6 g | Fat 17.6 g
Per Serving | Calories 287
Protein 8.7 g | Carbs 25.7 g | Fat 16.7 g
Per Serving | Calories 200
Protein 3 g | Carbs 34 g | Fat 6 g
Per Serving | Calories 340
Protein 16 g | Carbs 21 g | Fat 22 g
Per Serving | Calories 300
Protein 5 g | Carbs 28 g | Fat 22 g
Per Serving | Calories 80
Protein 0 g | Carbs 4 g | Fat 7 g
Per Serving | Calories 510
Protein 34 g | Carbs 19 g | Fat 34 g
Per Serving | Calories 170
Protein 18 g | Carbs 13 g | Fat 6 g