Savory Crescent Chicken Squares has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 37.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Savory Crescent Chicken Squares has been given a composite ranking of 43, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 49% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 440 IU | 8.8% | ||
Vitamin C | 2.5 mg | 4.2% | ||
Vitamin D | 1.6 IU | 0.4% | ||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.15 mg | 10.1% | ||
Riboflavin | 0.13 mg | 7.6% | ||
Niacin | 7.1 mg | 35.3% | ||
Vitamin B6 | 0.34 mg | 17.1% | ||
Folate | 18 mcg | 4.5% | ||
Vitamin B12 | 0.28 mcg | 4.7% | ||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62 mg | 6.2% | ||
Iron | 2.6 mg | 14.3% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 147 mg | 14.7% | ||
Potassium | 194.6 mg | 5.6% | ||
Sodium | 898.8 mg | 37.5% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.05 mg | 2.7% | ||
Manganese | 0.13 mg | 6.3% | ||
Selenium | 13.2 mcg | 18.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.3 g | 12.4% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.7 g | 41.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.4 g | 37.5% | ||
Saturated Fat | 7.7 g | 38.5% | ||
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 453 Calories from Fat 0
% Daily Value *
Total Fat 24.4 g 37.5%
Saturated Fat 7.7 g 38.5%
Trans Fat
Cholesterol 49.7 mg 16.6%
Sodium 898.8 mg 37.5%
Total Carbohydrates 37.3 g 12.4%
Dietary Fiber 1.1 g4.4%
Sugars 5.7 g
Protein 20.7 g 41.4%
Vitamin A 8.8% Vitamin C 4.2%
Calcium 6.2% Iron 14.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 98
Protein 17.1 g | Carbs 4.6 g | Fat 1 g
Per Serving | Calories 178
Protein 28.3 g | Carbs 10.6 g | Fat 1.7 g
Per Serving | Calories 115
Protein 16.9 g | Carbs 10 g | Fat 1.5 g
Per Serving | Calories 219
Protein 34.4 g | Carbs 14.7 g | Fat 1.9 g
Per Serving | Calories 204
Protein 28.7 g | Carbs 2.3 g | Fat 8.5 g
Per Serving | Calories 303
Protein 23.4 g | Carbs 30.1 g | Fat 10.9 g
Per Serving | Calories 437
Protein 26.7 g | Carbs 47.2 g | Fat 16 g
Per Serving | Calories 416
Protein 29.9 g | Carbs 8.4 g | Fat 27.7 g