Sarah's Greek Hummus Wrap has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 14.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Greek cuisine.
Based on the composite nutritive standing Sarah's Greek Hummus Wrap has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 21% | |
Calories from Fat | 42% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 490 IU | 9.8% | ||
Vitamin C | 8.8 mg | 14.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.04 mg | 2.7% | ||
Riboflavin | 0.06 mg | 3.4% | ||
Niacin | 0.28 mg | 1.4% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 20.4 mcg | 5.1% | ||
Vitamin B12 | 0.08 mcg | 1.3% | ||
Pantothenic Acid | 0.19 mg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54 mg | 5.4% | ||
Iron | 1 mg | 5.6% | ||
Magnesium | 7.2 mg | 1.8% | ||
Phosphorus | 32 mg | 3.2% | ||
Potassium | 125.1 mg | 3.6% | ||
Sodium | 299 mg | 12.5% | ||
Zinc | 0.09 mg | 0.6% | ||
Copper | 0.03 mg | 1.6% | ||
Manganese | 0.11 mg | 5.5% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.9 g | 5% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 133 Calories from Fat 0
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 299 mg 12.5%
Total Carbohydrates 14.9 g 5%
Dietary Fiber 6.2 g24.8%
Sugars 0.7 g
Protein 8.3 g 16.6%
Vitamin A 9.8% Vitamin C 14.6%
Calcium 5.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 295
Protein 21.1 g | Carbs 31.5 g | Fat 14.2 g
Per 100g | Calories 185
Protein 3.7 g | Carbs 18.5 g | Fat 11.1 g
Per Serving | Calories 147
Protein 2.7 g | Carbs 8.3 g | Fat 11.6 g
Per Serving | Calories 176
Protein 8.4 g | Carbs 9.6 g | Fat 12.2 g
Per Serving | Calories 430
Protein 13.4 g | Carbs 63 g | Fat 13.1 g
Per Serving | Calories 225
Protein 16.8 g | Carbs 21.6 g | Fat 7.8 g
Per Serving | Calories 431
Protein 39.9 g | Carbs 35 g | Fat 15.2 g
Per Serving | Calories 189
Protein 5.2 g | Carbs 25 g | Fat 7.8 g