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Santa Fe Beanr & Rice Casserole - Recipe and Nutrition Facts
47

Santa Fe Beanr & Rice Casserole Recipe

Santa Fe Beanr & Rice Casserole has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin C and Folate.

The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is often undesirablea good thing for people watching their sugar intake. With 16.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Santa Fe Beanr & Rice Casserole has been given a composite ranking of 47, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat39%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Dietary Fiber
  • High in Calcium
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A720 IU14.4%
Vitamin C19 mg31.6%
Vitamin D28 IU7%
Vitamin E0.6 mg2%
Thiamin0.21 mg13.9%
Riboflavin0.33 mg19.4%
Niacin1.3 mg6.7%
Vitamin B60.26 mg13%
Folate87.6 mcg21.9%
Vitamin B120.53 mcg8.9%
Pantothenic Acid0.75 mg7.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium281 mg28.1%
Iron2.2 mg12.1%
Magnesium72 mg18%
Phosphorus337 mg33.7%
Potassium406.9 mg11.6%
Sodium391.4 mg16.3%
Zinc2.1 mg14.3%
Copper0.22 mg11%
Manganese0.78 mg39.1%
Selenium16 mcg22.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.4 g10.1%
Dietary Fiber7 g28%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.7 g33.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat7 g35%
Monounsaturated Fat4.4 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 307 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 7 g 35%

Trans Fat

Cholesterol 102 mg 34%

Sodium 391.4 mg 16.3%

Total Carbohydrates 30.4 g 10.1%

Dietary Fiber 7 g28%

Sugars 2.4 g

Protein 16.7 g 33.4%

Vitamin A 14.4% Vitamin C 31.6%

Calcium 28.1% Iron 12.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1168349 Embed Table:

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