sandy's banana smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 23.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing sandy's banana smoothie has been given a composite ranking of 69, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 2% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 45 IU | 0.9% | ||
Vitamin C | 7.2 mg | 12% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.02 mg | 1.6% | ||
Riboflavin | 0.06 mg | 3.5% | ||
Niacin | 0.32 mg | 1.6% | ||
Vitamin B6 | 0.34 mg | 17% | ||
Folate | 11.2 mcg | 2.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 228 mg | 22.8% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 12 mg | 1.2% | ||
Potassium | 233.7 mg | 6.7% | ||
Sodium | 95.6 mg | 4% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.09 mg | 4.6% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.5 g | 7.8% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 15.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 121 Calories from Fat 0
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 95.6 mg 4%
Total Carbohydrates 23.5 g 7.8%
Dietary Fiber 1.4 g5.6%
Sugars 15.8 g
Protein 7.1 g 14.2%
Vitamin A 0.9% Vitamin C 12%
Calcium 22.8% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 10.1 g | Carbs 18.2 g | Fat 7.9 g
Per Serving | Calories 203
Protein 7.4 g | Carbs 24.2 g | Fat 10 g
Per Serving | Calories 172
Protein 5.1 g | Carbs 37.2 g | Fat 1.2 g
Per Serving | Calories 172
Protein 11.4 g | Carbs 31.2 g | Fat 0.7 g
Per Serving | Calories 149
Protein 4.7 g | Carbs 30.1 g | Fat 1.4 g
Per Serving | Calories 306
Protein 9.1 g | Carbs 62.2 g | Fat 0.7 g
Per Serving | Calories 272
Protein 2.6 g | Carbs 35.5 g | Fat 15.7 g
Per Serving | Calories 150
Protein 5.3 g | Carbs 21.8 g | Fat 5.5 g