Snacks, Soy Chips or Crisps, Salted has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin and Folate.
The food contains 53.15g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and average PUFA. The omega-3 content is high.
It gives a good yield of Iron at 5.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Based on the composite nutritive standing Snacks, Soy Chips or Crisps, Salted has been given a composite ranking of 76, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 17% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 2 mcg | |||
Alpha Carotene | 4 mcg | |||
Beta Carotene | 28 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 10 mcg | |||
Lutein Zeaxanthin | 3 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 1 mg | 3.4% | Top 30% | High |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0.1 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 11.9 mcg | 14.9% | Top 30% | High |
Thiamin | 0.33 mg | 22.2% | Top 30% | High |
Riboflavin | 0.35 mg | 20.5% | Top 30% | High |
Niacin | 3 mg | 14.9% | Mid 40% | Average |
Vitamin B6 | 0.51 mg | 25.6% | Top 30% | High |
Folate | 240 mcg | 60% | Top 10% | Very High |
Food Folate | 240 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 240 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.4 mg | 13.9% | Top 10% | Very High |
Choline | 110.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 171 mg | 17.1% | Top 10% | Very High |
Iron | 5.2 mg | 28.9% | Top 10% | Very High |
Magnesium | 170 mg | 42.5% | Top 10% | Very High |
Phosphorus | 7 mg | 0.7% | Bottom 10% | Very Low |
Potassium | 7 mg | 0.2% | Bottom 10% | Very Low |
Sodium | 841.9 mg | 35.1% | Top 10% | Very High |
Zinc | 1.5 mg | 10% | Mid 40% | Average |
Copper | 2.5 mg | 122.8% | Top 10% | Very High |
Manganese | 2 mg | 101.9% | Top 10% | Very High |
Selenium | 12.1 mcg | 17.3% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.1 g | 17.7% | Top 30% | High |
Dietary Fiber | 3.5 g | 14% | Top 30% | High |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.5 g | 53% | Top 10% | Very High |
Tryptophan | 376 mg | |||
Threonine | 1124.9 mg | |||
Isoleucine | 1262 mg | |||
Leucine | 2140 mg | |||
Lysine | 1681.3 mg | |||
Methionine | 384 mg | |||
Cystine | 427.1 mg | |||
Phenylalanine | 1371 mg | |||
Tyrosine | 1028.1 mg | |||
Valine | 1337.1 mg | |||
Arginine | 2069 mg | |||
Histidine | 704 mg | |||
Alanine | 1263.2 mg | |||
Aspartic Acid | 3212.8 mg | |||
Glutamic Acid | 5056.8 mg | |||
Glycine | 1213.9 mg | |||
Proline | 1500.1 mg | |||
Serine | 1502.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.3% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 398 mg | |||
Total Omega 6 Fatty Acids | 3620.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 8.5 g | |||
Ash | 4.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 376 Calories from Fat 66
% Daily Value *
Total Fat 7.4 g 11.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 841.9 mg 35.1%
Total Carbohydrates 53.1 g 17.7%
Dietary Fiber 3.5 g14%
Sugars 1.8 g
Protein 26.5 g 53%
Vitamin A 1% Vitamin C
Calcium 17.1% Iron 28.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 253
Protein 5.1 g | Carbs 56 g | Fat 0.93 g
Per 100g | Calories 496
Protein 3.5 g | Carbs 64.8 g | Fat 24.7 g
Per 100g | Calories 27
Protein 0.3 g | Carbs 4.5 g | Fat 0.91 g
Per 100g | Calories 282
Protein 0 g | Carbs 84.7 g | Fat 0 g
Per 100g | Calories 491
Protein 8.1 g | Carbs 64.7 g | Fat 22.2 g
Per 100g | Calories 321
Protein 10.7 g | Carbs 5.4 g | Fat 30.4 g
Per 100g | Calories 565
Protein 5.8 g | Carbs 52.4 g | Fat 37.1 g
Per 100g | Calories 518
Protein 6 g | Carbs 63 g | Fat 28.4 g
Per 100g | Calories 88
Protein 2.9 g | Carbs 14.7 g | Fat 1.8 g
Per 100g | Calories 94
Protein 2.4 g | Carbs 18.2 g | Fat 1.2 g
Per 100g | Calories 325
Protein 6.2 g | Carbs 57.9 g | Fat 9.3 g
Per 100g | Calories 363
Protein 14.2 g | Carbs 69.6 g | Fat 3.1 g