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Salt-cured Ouzo Shrimp 2 - Recipe and Nutrition Facts
17

Salt-cured Ouzo Shrimp 2 Recipe

Salt-cured Ouzo Shrimp 2 has a average-calorie, low-carb, average-fat and high-protein content.

With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

It belongs to Greek cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Salt-cured Ouzo Shrimp 2, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein64%
 Calories from Fat27%
 Calories from Carbs9%

Why this is good for you

  • Low in Saturated Fat
  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.3 g1.1%
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23 g46%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.3 g6.6%
Saturated Fat0.7 g3.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 150 Calories from Fat 39

% Daily Value *

Total Fat 4.3 g 6.6%

Saturated Fat 0.7 g 3.5%

Trans Fat

Cholesterol 173 mg 57.7%

Sodium

Total Carbohydrates 3.3 g 1.1%

Dietary Fiber 0 g

Sugars

Protein 23 g 46%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/salt-cured-ouzo-shrimp-10000001816265/ Embed Table:

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