Salsa Ranchera 1 has a low-calorie, low-carb, low-fat and low-protein content.
With 0.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Salsa Ranchera 1 has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 11% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | ||
Dietary Fiber | 0.8 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.6 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 14 Calories from Fat 2
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 45 mg 1.9%
Total Carbohydrates 3.2 g 1.1%
Dietary Fiber 0.8 g3.2%
Sugars
Protein 0.6 g 1.2%
Vitamin A Vitamin C
Calcium 0.9% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 12
Protein 0.4 g | Carbs 2.5 g | Fat 0.3 g
Per Serving | Calories 299
Protein 12.7 g | Carbs 47.7 g | Fat 7.3 g
Per Serving | Calories 432
Protein 16.5 g | Carbs 68 g | Fat 10.8 g
Per Serving | Calories 59
Protein 1.1 g | Carbs 8.5 g | Fat 3 g
Per Serving | Calories 218
Protein 8 g | Carbs 34 g | Fat 8 g
Per Serving | Calories 96
Protein 12.8 g | Carbs 3.8 g | Fat 3.1 g
Per Serving | Calories 251
Protein 6 g | Carbs 10 g | Fat 22 g
Per Serving | Calories 248
Protein 30.4 g | Carbs 0.6 g | Fat 13.2 g