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Salmon Salad Sandwiches with Japan-Inspired Dressing - Recipe and Nutrition Facts
80

Salmon Salad Sandwiches with Japan-Inspired Dressing Recipe

Salmon Salad Sandwiches with Japan-Inspired Dressing has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Salmon Salad Sandwiches with Japan-Inspired Dressing has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat28%
 Calories from Carbs43%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2910 IU58.2%
Vitamin C41.8 mg69.6%
Vitamin D0 IU
Vitamin E0.7 mg2.3%
Thiamin0.44 mg29.1%
Riboflavin0.51 mg30.2%
Niacin8.7 mg43.6%
Vitamin B60.82 mg41.1%
Folate100.8 mcg25.2%
Vitamin B121.8 mcg29.7%
Pantothenic Acid1.5 mg14.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium92 mg9.2%
Iron4 mg22.2%
Magnesium60.4 mg15.1%
Phosphorus271 mg27.1%
Potassium551.6 mg15.8%
Sodium528 mg22%
Zinc1.4 mg9.1%
Copper0.37 mg18.6%
Manganese1 mg51.9%
Selenium45.9 mcg65.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33 g11%
Dietary Fiber4.9 g19.6%
Sugars6.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.7 g43.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.6 g14.8%
Saturated Fat1.6 g8%
Monounsaturated Fat2.5 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 301 Calories from Fat 0

% Daily Value *

Total Fat 9.6 g 14.8%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 41.3 mg 13.8%

Sodium 528 mg 22%

Total Carbohydrates 33 g 11%

Dietary Fiber 4.9 g19.6%

Sugars 6.8 g

Protein 21.7 g 43.4%

Vitamin A 58.2% Vitamin C 69.6%

Calcium 9.2% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1170874 Embed Table:

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