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Salmon Nicoise with sun-dried tomato dressing - Recipe and Nutrition Facts
80

Salmon Nicoise with sun-dried tomato dressing Recipe

Salmon Nicoise with sun-dried tomato dressing has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 22.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 48.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.76 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Salmon Nicoise with sun-dried tomato dressing has been given a composite ranking of 80, and on a regular basis.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat39%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4435 IU88.7%
Vitamin C42.5 mg70.9%
Vitamin D0 IU
Vitamin E1.2 mg4.1%
Thiamin0.52 mg34.8%
Riboflavin0.86 mg50.5%
Niacin17.1 mg85.3%
Vitamin B61.5 mg76.3%
Folate84.8 mcg21.2%
Vitamin B124.6 mcg76.3%
Pantothenic Acid3.1 mg30.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron3.8 mg20.9%
Magnesium106 mg26.5%
Phosphorus440 mg44%
Potassium1 mg0%
Sodium249.2 mg10.4%
Zinc1.6 mg10.6%
Copper0.62 mg30.9%
Manganese0.36 mg18.2%
Selenium71.3 mcg101.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.9 g7.6%
Dietary Fiber5.8 g23.2%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein48.4 g96.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.9 g30.6%
Saturated Fat2.8 g14%
Monounsaturated Fat9 g
Polyunsaturated Fat5.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 463 Calories from Fat 0

% Daily Value *

Total Fat 19.9 g 30.6%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 106.5 mg 35.5%

Sodium 249.2 mg 10.4%

Total Carbohydrates 22.9 g 7.6%

Dietary Fiber 5.8 g23.2%

Sugars 5.4 g

Protein 48.4 g 96.8%

Vitamin A 88.7% Vitamin C 70.9%

Calcium 8.9% Iron 20.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1058132 Embed Table:

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