Salmon Caesar salad with Watercress and Yogurt Dressing has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
if( 15.5 != 0.0 ){?>The food contains 15.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 29.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "average" == "high" or "average" == "low" and "average" == "low" ){?> On top of that, }else{?> Not only that,}?> the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Salmon Caesar salad with Watercress and Yogurt Dressing has been given a composite ranking of 55, and in moderation.
Calories from Protein | 47% | |
Calories from Fat | 28% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3115 IU | 62.3% | ||
Vitamin C | 27.4 mg | 45.7% | ||
Vitamin D | 19.6 IU | 4.9% | ||
Vitamin E | 1 mg | 3.5% | ||
Thiamin | 0.34 mg | 22.9% | ||
Riboflavin | 0.45 mg | 26.3% | ||
Niacin | 7.4 mg | 36.9% | ||
Vitamin B6 | 0.36 mg | 18.2% | ||
Folate | 148.8 mcg | 37.2% | ||
Vitamin B12 | 3.2 mcg | 53.3% | ||
Pantothenic Acid | 1.7 mg | 16.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 157 mg | 15.7% | ||
Iron | 2.8 mg | 15.5% | ||
Magnesium | 55.6 mg | 13.9% | ||
Phosphorus | 425 mg | 42.5% | ||
Potassium | 783.3 mg | 22.4% | ||
Sodium | 238 mg | 9.9% | ||
Zinc | 1.8 mg | 12% | ||
Copper | 0.18 mg | 9% | ||
Manganese | 0.89 mg | 44.7% | ||
Selenium | 63.3 mcg | 90.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.5 g | 5.2% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29.4 g | 58.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 249 Calories from Fat 0
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 210.4 mg 70.1%
Sodium 238 mg 9.9%
Total Carbohydrates 15.5 g 5.2%
Dietary Fiber 2.9 g11.6%
Sugars 2.9 g
Protein 29.4 g 58.8%
Vitamin A 62.3% Vitamin C 45.7%
Calcium 15.7% Iron 15.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 9 g | Carbs 18 g | Fat 12 g
Per Serving | Calories 430
Protein 9 g | Carbs 43 g | Fat 25 g
Per Serving | Calories 94
Protein 5.3 g | Carbs 7.6 g | Fat 5.1 g
Per Serving | Calories 117
Protein 4.5 g | Carbs 3.9 g | Fat 10.1 g
Per Serving | Calories 232
Protein 29.3 g | Carbs 24.3 g | Fat 4.2 g
Per Serving | Calories 148
Protein 9.6 g | Carbs 3.6 g | Fat 10.7 g
Per Serving | Calories 261
Protein 12.9 g | Carbs 43.5 g | Fat 4 g
Per Serving | Calories 167
Protein 11.1 g | Carbs 18.2 g | Fat 5.3 g