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Salmon Bulgogi with Bok Choy & Mushrooms - Recipe and Nutrition Facts
75

Salmon Bulgogi with Bok Choy & Mushrooms Recipe

Salmon Bulgogi with Bok Choy & Mushrooms has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Riboflavin, Niacin and Pantothenic Acid.

The food contains 12.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Chinese cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Salmon Bulgogi with Bok Choy & Mushrooms, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat35%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5375 IU107.5%
Vitamin C34.2 mg57%
Vitamin D0 IU
Vitamin E0.08 mg0.27%
Thiamin0.26 mg17%
Riboflavin0.48 mg28.5%
Niacin9.5 mg47.7%
Vitamin B60.89 mg44.7%
Folate33.2 mcg8.3%
Vitamin B122.6 mcg43.2%
Pantothenic Acid2.7 mg27.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium19 mg1.9%
Iron1.4 mg7.5%
Magnesium41.6 mg10.4%
Phosphorus246 mg24.6%
Potassium936.5 mg26.8%
Sodium673.3 mg28.1%
Zinc1.2 mg7.7%
Copper0.55 mg27.5%
Manganese0.17 mg8.5%
Selenium47.2 mcg67.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.7 g4.2%
Dietary Fiber1 g4%
Sugars3.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.7 g53.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.3 g14.3%
Saturated Fat1.4 g7%
Monounsaturated Fat3.6 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 236 Calories from Fat 0

% Daily Value *

Total Fat 9.3 g 14.3%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 60.3 mg 20.1%

Sodium 673.3 mg 28.1%

Total Carbohydrates 12.7 g 4.2%

Dietary Fiber 1 g4%

Sugars 3.7 g

Protein 26.7 g 53.4%

Vitamin A 107.5% Vitamin C 57%

Calcium 1.9% Iron 7.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1756398 Embed Table:

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