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Salade de ptes aux noisettes - Recipe and Nutrition Facts
68

Salade de ptes aux noisettes Recipe

Salade de ptes aux noisettes has a high-calorie, average-carb, average-fat and high-protein content.

The food contains 48.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Salade de ptes aux noisettes has been given a composite ranking of 68, and in moderation.

Calorie Breakdown

 Calories from Protein13%
 Calories from Fat32%
 Calories from Carbs55%

Why this is good for you

  • High in Protein
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A20 IU0.4%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.21 mg14%
Riboflavin0.15 mg8.8%
Niacin0.98 mg4.9%
Vitamin B60.04 mg1.8%
Folate64 mcg16%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium5 mg0.5%
Iron1.1 mg6.3%
Magnesium18.4 mg4.6%
Phosphorus63 mg6.3%
Potassium30.9 mg0.9%
Sodium31.1 mg1.3%
Zinc0.56 mg3.7%
Copper0.1 mg4.8%
Manganese0.23 mg11.3%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48.6 g16.2%
Dietary Fiber2.3 g9.2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.4 g22.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.6 g19.4%
Saturated Fat0.2 g1%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 404 Calories from Fat 0

% Daily Value *

Total Fat 12.6 g 19.4%

Saturated Fat 0.2 g 1%

Trans Fat

Cholesterol 33 mg 11%

Sodium 31.1 mg 1.3%

Total Carbohydrates 48.6 g 16.2%

Dietary Fiber 2.3 g9.2%

Sugars 0 g

Protein 11.4 g 22.8%

Vitamin A 0.4% Vitamin C

Calcium 0.5% Iron 6.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=827978 Embed Table:

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