Salad Spinners - Caesar - Buffalo Cx Tenders - Low Fat Caesar Dressing has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 11.63g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.65 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Salad Spinners - Caesar - Buffalo Cx Tenders - Low Fat Caesar Dressing has been given a composite ranking of 62, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 45% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 990.1 IU | 19.8% | Top 10% | Very High |
Vitamin C | 32.7 mg | 54.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 148.5 mg | 14.9% | Top 30% | High |
Iron | 1.1 mg | 6.2% | Mid 40% | Average |
Sodium | 497.5 mg | 20.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.6 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.9% | Top 30% | High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 621 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 85 mg 28.3%
Sodium 2010 mg 83.8%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 7 g28%
Sugars 3 g
Protein 39 g 78%
Vitamin A 80% Vitamin C 220%
Calcium 60% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 163
Protein 11.4 g | Carbs 10.9 g | Fat 8 g
Per 100g | Calories 131
Protein 7.7 g | Carbs 10.4 g | Fat 6.4 g
Per 100g | Calories 149
Protein 10.5 g | Carbs 10.7 g | Fat 6.8 g
Per 100g | Calories 159
Protein 7.1 g | Carbs 21.2 g | Fat 7.1 g
Per 100g | Calories 103
Protein 8 g | Carbs 8.7 g | Fat 4.3 g
Per 100g | Calories 163
Protein 11.4 g | Carbs 10.9 g | Fat 8 g
Per 100g | Calories 104
Protein 6.9 g | Carbs 11 g | Fat 4.1 g
Per 100g | Calories 203
Protein 11.2 g | Carbs 10.7 g | Fat 12.9 g