Salad Spinners - Caesar - Popcorn Rock Shrimp - Low Fat Caesar Dressing has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 10.95g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.44 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Salad Spinners - Caesar - Popcorn Rock Shrimp - Low Fat Caesar Dressing, and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 45% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 912.4 IU | 18.2% | Top 30% | High |
Vitamin C | 32.8 mg | 54.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 146 mg | 14.6% | Top 30% | High |
Iron | 1.5 mg | 8.5% | Mid 40% | Average |
Sodium | 452.8 mg | 18.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 6.8% | Top 30% | High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.4% | Mid 40% | Average |
Saturated Fat | 2.7 g | 13.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 669 Calories from Fat 294
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 11 g 55%
Trans Fat 0 g
Cholesterol 250 mg 83.3%
Sodium 1861 mg 77.5%
Total Carbohydrates 45 g 15%
Dietary Fiber 7 g28%
Sugars 3 g
Protein 47 g 94%
Vitamin A 75% Vitamin C 225%
Calcium 60% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 131
Protein 7.7 g | Carbs 10.4 g | Fat 6.4 g
Per 100g | Calories 131
Protein 11.5 g | Carbs 8.1 g | Fat 5.5 g
Per 100g | Calories 154
Protein 9.7 g | Carbs 11.6 g | Fat 7.7 g
Per 100g | Calories 149
Protein 10.5 g | Carbs 10.7 g | Fat 6.8 g
Per 100g | Calories 83
Protein 5.9 g | Carbs 11.8 g | Fat 1.8 g
Per 100g | Calories 190
Protein 11.1 g | Carbs 11.8 g | Fat 10.8 g
Per 100g | Calories 103
Protein 8 g | Carbs 8.7 g | Fat 4.3 g
Per 100g | Calories 154
Protein 9.7 g | Carbs 11.6 g | Fat 7.7 g