Salad Spinners - BBQ Dude - Turkey - No Dressing has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 10.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.15 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Salad Spinners - BBQ Dude - Turkey - No Dressing, and we advise that this food on a regular basis.
Calories from Protein | 37% | |
Calories from Fat | 16% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 606.6 IU | 12.1% | Top 30% | High |
Vitamin C | 16.1 mg | 26.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | Mid 40% | Average |
Iron | 0.94 mg | 5.2% | Mid 40% | Average |
Sodium | 223.9 mg | 9.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.2 g | 3.4% | Mid 40% | Average |
Dietary Fiber | 2.6 g | 10.4% | Top 30% | High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.4% | Bottom 30% | Low |
Saturated Fat | 0.35 g | 1.7% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 480 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 1292 mg 53.8%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 15 g60%
Sugars 4 g
Protein 47 g 94%
Vitamin A 70% Vitamin C 155%
Calcium 15% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 159
Protein 7.9 g | Carbs 12 g | Fat 9.4 g
Per 100g | Calories 199
Protein 6.9 g | Carbs 13 g | Fat 14.2 g
Per 100g | Calories 117
Protein 7.9 g | Carbs 7.9 g | Fat 6 g
Per 100g | Calories 195
Protein 12.7 g | Carbs 7.3 g | Fat 12.9 g
Per 100g | Calories 159
Protein 11.9 g | Carbs 7.9 g | Fat 8.8 g
Per 100g | Calories 159
Protein 7.9 g | Carbs 12 g | Fat 9.4 g
Per 100g | Calories 169
Protein 11 g | Carbs 8.1 g | Fat 10.4 g
Per 100g | Calories 117
Protein 7.9 g | Carbs 7.9 g | Fat 6 g