Sainsbury's Italian - Bacon And Leek Pasta Bake has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 16.25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.75 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Sainsbury's Italian - Bacon And Leek Pasta Bake, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 39% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 2.1 mg | 0.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.3 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | Mid 40% | Average |
Saturated Fat | 4 g | 19.9% | Top 30% | High |
Serving size
Amount Per Serving
Calories 602 Calories from Fat 234
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 15.9 g 79.5%
Trans Fat
Cholesterol 0 mg
Sodium 8.5 mg 0.4%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 0 g
Sugars 7.1 g
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 392
Protein 20.1 g | Carbs 59.2 g | Fat 8.4 g
Per Serving | Calories 127
Protein 10.2 g | Carbs 13.5 g | Fat 3.5 g
Per 100g | Calories 349
Protein 7 g | Carbs 78.5 g | Fat 0.8 g
Per 100g | Calories 280
Protein 18.4 g | Carbs 1.4 g | Fat 22 g
Per 100g | Calories 280
Protein 11.9 g | Carbs 35.1 g | Fat 10.2 g
Per 100g | Calories 127
Protein 2.6 g | Carbs 16.8 g | Fat 5.5 g