Rubio's - Grilled Gourmet Portobello & Poblano / Grilled Gourmet Steak 2 Taco Plate prepared with flour tortillas has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 109g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Rubio's - Grilled Gourmet Portobello & Poblano / Grilled Gourmet Steak 2 Taco Plate prepared with flour tortillas, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 48% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 109 g | 36.3% | ||
Dietary Fiber | 16 g | 64% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 60 g | 92.3% | ||
Saturated Fat | 18 g | 90% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1090 Calories from Fat 510
% Daily Value *
Total Fat 60 g 92.3%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 2240 mg 93.3%
Total Carbohydrates 109 g 36.3%
Dietary Fiber 16 g64%
Sugars 5 g
Protein 38 g 76%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 73
Protein 6 g | Carbs 3.3 g | Fat 4.2 g
Per Serving | Calories 327
Protein 27.9 g | Carbs 0.18 g | Fat 22.9 g
Per 100g | Calories 170
Protein 18 g | Carbs 4 g | Fat 9 g
Per 100g | Calories 910
Protein 52 g | Carbs 25 g | Fat 68 g
Per 100g | Calories 460
Protein 11 g | Carbs 57 g | Fat 21 g
Per 100g | Calories 530
Protein 18 g | Carbs 56 g | Fat 26 g
Per 100g | Calories 180
Protein 11 g | Carbs 24 g | Fat 6 g
Per 100g | Calories 630
Protein 37 g | Carbs 63 g | Fat 26 g