Rubio's - Blackened Ono Burrito prepared with Whole Grain Tortillas has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 63g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Rubio's - Blackened Ono Burrito prepared with Whole Grain Tortillas has been given a composite ranking of 57, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 37% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63 g | 21% | ||
Dietary Fiber | 12 g | 48% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37 g | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 630 Calories from Fat 240
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 1630 mg 67.9%
Total Carbohydrates 63 g 21%
Dietary Fiber 12 g48%
Sugars 4 g
Protein 37 g 74%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 293
Protein 8.8 g | Carbs 38.4 g | Fat 11.8 g
Per Serving | Calories 271
Protein 6 g | Carbs 43.7 g | Fat 9.9 g
Per 100g | Calories 109
Protein 3.9 g | Carbs 17.1 g | Fat 2.3 g
Per 100g | Calories 530
Protein 22 g | Carbs 73 g | Fat 19 g
Per 100g | Calories 180
Protein 11 g | Carbs 24 g | Fat 6 g
Per 100g | Calories 1090
Protein 38 g | Carbs 109 g | Fat 60 g
Per 100g | Calories 1120
Protein 46 g | Carbs 106 g | Fat 61 g
Per 100g | Calories 300
Protein 10 g | Carbs 27 g | Fat 17 g