Rubio's - Fish Baja Gourmet Seafood Burritos has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.86 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Rubio's - Fish Baja Gourmet Seafood Burritos, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 49% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42.9 mg | 4.3% | Mid 40% | Average |
Iron | 1.3 mg | 7.2% | Mid 40% | Average |
Sodium | 308.6 mg | 12.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | Mid 40% | Average |
Dietary Fiber | 2 g | 8% | Mid 40% | Average |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.6% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 740 Calories from Fat 360
% Daily Value *
Total Fat 40 g 61.6%
Saturated Fat 8 g 40.1%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 1080 mg 45%
Total Carbohydrates 70 g 23.3%
Dietary Fiber 7 g28%
Sugars 6 g
Protein 24 g 48%
Vitamin A 15% Vitamin C 20%
Calcium 15% Iron 25.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 327
Protein 15.3 g | Carbs 25.3 g | Fat 18.7 g
Per 100g | Calories 170
Protein 7.1 g | Carbs 13.8 g | Fat 9.9 g
Per 100g | Calories 117
Protein 6.8 g | Carbs 19.5 g | Fat 1.5 g
Per 100g | Calories 252
Protein 11.4 g | Carbs 12.4 g | Fat 17.1 g
Per 100g | Calories 123
Protein 8.9 g | Carbs 2.89 g | Fat 8.7 g
Per 100g | Calories 160
Protein 1.9 g | Carbs 7.5 g | Fat 15.1 g
Per 100g | Calories 210
Protein 12.1 g | Carbs 21.7 g | Fat 8.3 g
Per 100g | Calories 97
Protein 5.8 g | Carbs 13.6 g | Fat 1.9 g