Rubio's - Chicken has a average-calorie, low-carb, low-fat and very high-protein content.
The food contains 2.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 27.06 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Rubio's - Chicken has been given a composite ranking of 13, and sparingly.
Calories from Protein | 78% | |
Calories from Fat | 15% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 2.8 mg | 4.7% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.85 mg | 4.7% | Mid 40% | Average |
Sodium | 658.9 mg | 27.5% | Top 30% | High |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.35 g | 0.8% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.1 g | 54.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.6% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 141 Calories from Fat 21
% Daily Value *
Total Fat 2.4 g 3.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 82.3 mg 27.4%
Sodium 658.9 mg 27.5%
Total Carbohydrates 2.35 g 0.8%
Dietary Fiber 0 g
Sugars 1.2 g
Protein 27.1 g 54.1%
Vitamin A Vitamin C 4.7%
Calcium Iron 4.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 506
Protein 5.9 g | Carbs 65.9 g | Fat 25.9 g
Per 100g | Calories 378
Protein 4.4 g | Carbs 48.9 g | Fat 17.8 g
Per 100g | Calories 142
Protein 1.8 g | Carbs 29.2 g | Fat 1.3 g
Per 100g | Calories 155
Protein 1.8 g | Carbs 7.3 g | Fat 14.5 g
Per 100g | Calories 142
Protein 7.4 g | Carbs 16.7 g | Fat 5.4 g
Per 100g | Calories 256
Protein 10.9 g | Carbs 21 g | Fat 14.8 g
Per 100g | Calories 363
Protein 15.2 g | Carbs 0 g | Fat 33 g
Per 100g | Calories 124
Protein 17.9 g | Carbs 1.8 g | Fat 4.5 g
Per 100g | Calories 506
Protein 5.9 g | Carbs 65.9 g | Fat 25.9 g
Per 100g | Calories 85
Protein 5.5 g | Carbs 14 g | Fat 1 g
Per 100g | Calories 141
Protein 17.6 g | Carbs 3.5 g | Fat 7.1 g
Per 100g | Calories 188
Protein 20 g | Carbs 2.35 g | Fat 9.4 g