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Round Steak Minute Broiled London Broil Cooked Prime Trimmed to 1/8" Fat Separable Lean and Top Beef - Nutrition Facts
51

Round Steak Minute Steak Broiled London Broil Cooked Prime Trimmed to 1/8" Fat Separable Lean and Fat Top Round Round Beef

Beef, Round, Top Round, Separable Lean and Fat, Trimmed to 1/8" Fat, Prime, Cooked, Broiled [London Broil, Minute Steak, Round Steak, URMIS #2368] has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 31.27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to English cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Beef, Round, Top Round, Separable Lean and Fat, Trimmed to 1/8" Fat, Prime, Cooked, Broiled [London Broil, Minute Steak, Round Steak, URMIS #2368] has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein58%
 Calories from Fat42%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • Low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C0 mg
Thiamin0.12 mg8%Mid 40%Average
Riboflavin0.26 mg15.3%Top 30%High
Niacin5.9 mg29.7%Top 30%High
Vitamin B60.55 mg27.5%Top 30%High
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%Bottom 30%Low
Iron2.8 mg15.8%Top 30%High
Magnesium30 mg7.5%Top 30%High
Phosphorus243 mg24.3%Top 30%High
Potassium436.1 mg12.5%Top 30%High
Sodium61 mg2.5%Mid 40%Average
Zinc5.5 mg36.6%Top 10%Very High
Copper0.12 mg6.1%Mid 40%Average
Manganese0.02 mg0.85%Bottom 30%Low
Selenium28 mcg40%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.3 g62.5%Top 10%Very High
Tryptophan350 mg
Threonine1366.2 mg
Isoleucine1405.8 mg
Leucine2471.2 mg
Lysine2600.7 mg
Methionine800 mg
Cystine350 mg
Phenylalanine1220.9 mg
Tyrosine1051.2 mg
Valine1520.9 mg
Arginine1976.1 mg
Histidine1070.9 mg
Alanine1886.2 mg
Aspartic Acid2857.3 mg
Glutamic Acid4698.1 mg
Glycine1705.7 mg
Proline1381.2 mg
Serine1196.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.1 g15.5%Mid 40%Average
Saturated Fat3.6 g18.1%Mid 40%Average
Monounsaturated Fat4 g
Polyunsaturated Fat0.5 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids50 mg
Total Omega 6 Fatty Acids330 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water59.5 g
Ash1.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 225 Calories from Fat 91

% Daily Value *

Total Fat 10.1 g 15.5%

Saturated Fat 3.6 g 18.1%

Trans Fat 0 g

Cholesterol 84 mg 28%

Sodium 61 mg 2.5%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 31.3 g 62.5%

Vitamin A Vitamin C

Calcium 0.6% Iron 15.8%

*Based on a 2000 Calorie diet

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