Rosemary-Feta Chicken with Cherry Tomato-Olive Sauce has a average-calorie, low-carb, average-fat and very high-protein content.
With 43.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Rosemary-Feta Chicken with Cherry Tomato-Olive Sauce, and we advise that this food in moderation.
Calories from Protein | 59% | |
Calories from Fat | 24% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.4 g | 4.1% | ||
Dietary Fiber | 1.6 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43.2 g | 86.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 2.4 g | 12% |
Serving size
Amount Per Serving
Calories 296 Calories from Fat 68
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 107 mg 35.7%
Sodium 633 mg 26.4%
Total Carbohydrates 12.4 g 4.1%
Dietary Fiber 1.6 g6.4%
Sugars
Protein 43.2 g 86.4%
Vitamin A Vitamin C
Calcium 10.1% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 267
Protein 17.7 g | Carbs 14.4 g | Fat 15.5 g
Per Serving | Calories 190
Protein 24 g | Carbs 4 g | Fat 7 g
Per Serving | Calories 673
Protein 35 g | Carbs 47 g | Fat 42 g
Per Serving | Calories 704
Protein 32 g | Carbs 70 g | Fat 36 g
Per Serving | Calories 239
Protein 13.9 g | Carbs 32.8 g | Fat 5.8 g
Per Serving | Calories 501
Protein 32.2 g | Carbs 57 g | Fat 16.3 g
Per Serving | Calories 383
Protein 48 g | Carbs 0 g | Fat 20 g
Per Serving | Calories 334
Protein 17.1 g | Carbs 48.8 g | Fat 7.7 g