Romaine Salad with Creamy Dressing has a low-calorie, low-carb, average-fat and average-protein content.
With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Romaine Salad with Creamy Dressing has been given a composite ranking of 79, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 30% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.9 g | 3% | ||
Dietary Fiber | 3.4 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 93 Calories from Fat 31
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 3 mg 1%
Sodium 330 mg 13.8%
Total Carbohydrates 8.9 g 3%
Dietary Fiber 3.4 g13.6%
Sugars
Protein 8.6 g 17.2%
Vitamin A Vitamin C
Calcium 10.3% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 66
Protein 2.1 g | Carbs 9.8 g | Fat 2.7 g
Per Serving | Calories 144
Protein 7 g | Carbs 6 g | Fat 10.8 g
Per Serving | Calories 49
Protein 2.1 g | Carbs 7.3 g | Fat 2 g
Per Serving | Calories 107
Protein 4 g | Carbs 18.9 g | Fat 2.3 g
Per Serving | Calories 77
Protein 1.6 g | Carbs 15.8 g | Fat 1.6 g
Per Serving | Calories 127
Protein 15.4 g | Carbs 13 g | Fat 1.9 g
Per Serving | Calories 85
Protein 0.1 g | Carbs 23.6 g | Fat 0 g
Per Serving | Calories 240
Protein 35.9 g | Carbs 12.1 g | Fat 4.8 g