Rock Shrimp Tacos 1 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron.
With 14.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Rock Shrimp Tacos 1, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 30% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.2 g | 15.4% | ||
Dietary Fiber | 3.9 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.8 g | 29.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 5.2 g | |||
Polyunsaturated Fat | 2.8 g |
Serving size
Amount Per Serving
Calories 346 Calories from Fat 104
% Daily Value *
Total Fat 11.4 g 17.5%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 60 mg 20%
Sodium 551 mg 23%
Total Carbohydrates 46.2 g 15.4%
Dietary Fiber 3.9 g15.6%
Sugars
Protein 14.8 g 29.6%
Vitamin A Vitamin C
Calcium 13.4% Iron 22.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 228
Protein 16.2 g | Carbs 25.5 g | Fat 8.5 g
Per Serving | Calories 76
Protein 6 g | Carbs 9.4 g | Fat 1.8 g
Per Serving | Calories 171
Protein 11 g | Carbs 20.4 g | Fat 5.4 g
Per Serving | Calories 408
Protein 27.5 g | Carbs 43.2 g | Fat 13.6 g
Per Serving | Calories 428
Protein 36.8 g | Carbs 43.7 g | Fat 10.8 g
Per Serving | Calories 189
Protein 20.1 g | Carbs 10.3 g | Fat 7.2 g
Per Serving | Calories 379
Protein 37 g | Carbs 51 g | Fat 1.7 g