Lemon-Chicken Stir-Fry 1 has a high-calorie, high-carb, low-fat and very high-protein content.
With 37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lemon-Chicken Stir-Fry 1 has been given a composite ranking of 55, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 4% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 138 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | ||
Dietary Fiber | 2.6 g | 10.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37 g | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.4 g | 2% |
Serving size
Amount Per Serving
Calories 379 Calories from Fat 15
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 66 mg 22%
Sodium 138 mg 5.8%
Total Carbohydrates 51 g 17%
Dietary Fiber 2.6 g10.4%
Sugars
Protein 37 g 74%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 284
Protein 2.4 g | Carbs 48 g | Fat 11 g
Per Serving | Calories 121
Protein 5.2 g | Carbs 9.7 g | Fat 6.7 g
Per Serving | Calories 157
Protein 6.4 g | Carbs 29.5 g | Fat 1.7 g
Per Serving | Calories 175
Protein 10 g | Carbs 28.9 g | Fat 3.3 g
Per Serving | Calories 189
Protein 20.1 g | Carbs 10.3 g | Fat 7.2 g
Per Serving | Calories 346
Protein 14.8 g | Carbs 46.2 g | Fat 11.4 g
Per Serving | Calories 308
Protein 25.8 g | Carbs 30.8 g | Fat 10.3 g
Per Serving | Calories 279
Protein 28.1 g | Carbs 21.9 g | Fat 8.9 g