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Roasted Italian Cheesy Zucchini Boats - Recipe and Nutrition Facts
69

Roasted Italian Cheesy Zucchini Boats Recipe

Roasted Italian Cheesy Zucchini Boats has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 15.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Italian cuisine.

Based on the composite nutritive standing Roasted Italian Cheesy Zucchini Boats has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat52%
 Calories from Carbs32%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3215 IU64.3%
Vitamin C23.1 mg38.5%
Vitamin D0 IU
Vitamin E0.76 mg2.5%
Thiamin0.16 mg10.9%
Riboflavin0.15 mg8.7%
Niacin1.7 mg8.6%
Vitamin B60.28 mg13.8%
Folate54.4 mcg13.6%
Vitamin B120 mcg
Pantothenic Acid0.57 mg5.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium168 mg16.8%
Iron1.3 mg7.4%
Magnesium59.2 mg14.8%
Phosphorus114 mg11.4%
Potassium811.7 mg23.2%
Sodium171.7 mg7.2%
Zinc0.5 mg3.3%
Copper0.28 mg13.8%
Manganese0.51 mg25.7%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.1 g5%
Dietary Fiber4.3 g17.2%
Sugars3.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.8 g15.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11 g16.9%
Saturated Fat7.8 g39%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 172 Calories from Fat 0

% Daily Value *

Total Fat 11 g 16.9%

Saturated Fat 7.8 g 39%

Trans Fat

Cholesterol 16.7 mg 5.6%

Sodium 171.7 mg 7.2%

Total Carbohydrates 15.1 g 5%

Dietary Fiber 4.3 g17.2%

Sugars 3.4 g

Protein 7.8 g 15.6%

Vitamin A 64.3% Vitamin C 38.5%

Calcium 16.8% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1996216 Embed Table:

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