Beef, Round, Tip Round, Separable Lean and Fat, Trimmed to 0" Fat, Select, Cooked, Roasted [Cube Steak, URMIS #1525] has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 26.57 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Beef, Round, Tip Round, Separable Lean and Fat, Trimmed to 0" Fat, Select, Cooked, Roasted [Cube Steak, URMIS #1525], and we advise that this food in moderation.
Calories from Protein | 61% | |
Calories from Fat | 39% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.37 mg | 1.2% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 0.07 mg | 4.5% | Mid 40% | Average |
Riboflavin | 0.13 mg | 7.8% | Mid 40% | Average |
Niacin | 4.5 mg | 22.4% | Mid 40% | Average |
Vitamin B6 | 0.35 mg | 17.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 2.1 mg | 11.9% | Top 30% | High |
Magnesium | 18 mg | 4.5% | Mid 40% | Average |
Phosphorus | 169 mg | 16.9% | Mid 40% | Average |
Potassium | 218 mg | 6.2% | Mid 40% | Average |
Sodium | 35 mg | 1.5% | Bottom 30% | Low |
Zinc | 4.5 mg | 30.2% | Top 30% | High |
Copper | 0.07 mg | 3.5% | Mid 40% | Average |
Manganese | 0.01 mg | 0.45% | Bottom 10% | Very Low |
Selenium | 26.5 mcg | 37.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.6 g | 53.1% | Top 10% | Very High |
Tryptophan | 175 mg | |||
Threonine | 1061 mg | |||
Isoleucine | 1209.2 mg | |||
Leucine | 2113.3 mg | |||
Lysine | 2244.9 mg | |||
Methionine | 692.1 mg | |||
Cystine | 343 mg | |||
Phenylalanine | 1049.1 mg | |||
Tyrosine | 847.1 mg | |||
Valine | 1317.9 mg | |||
Arginine | 1717.8 mg | |||
Histidine | 847.9 mg | |||
Alanine | 1615.1 mg | |||
Aspartic Acid | 2420.1 mg | |||
Glutamic Acid | 3988.2 mg | |||
Glycine | 1618.2 mg | |||
Proline | 1266.8 mg | |||
Serine | 1047.1 mg | |||
Hydroxyproline | 279 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.6% | Mid 40% | Average |
Saturated Fat | 2.8 g | 13.8% | Mid 40% | Average |
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 40 mg | |||
Total Omega 6 Fatty Acids | 211 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 65.6 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 68
% Daily Value *
Total Fat 7.5 g 11.6%
Saturated Fat 2.8 g 13.8%
Trans Fat 0 g
Cholesterol 86 mg 28.7%
Sodium 35 mg 1.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 26.6 g 53.1%
Vitamin A Vitamin C
Calcium 0.7% Iron 11.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 196
Protein 27 g | Carbs 0 g | Fat 8.9 g
Per 100g | Calories 188
Protein 26.8 g | Carbs 0 g | Fat 8.2 g
Per 100g | Calories 176
Protein 27.7 g | Carbs 0 g | Fat 6.4 g
Per 100g | Calories 149
Protein 27.4 g | Carbs 0 g | Fat 4.4 g
Per 100g | Calories 196
Protein 27 g | Carbs 0 g | Fat 8.9 g
Per 100g | Calories 188
Protein 26.8 g | Carbs 0 g | Fat 8.2 g
Per 100g | Calories 176
Protein 27.7 g | Carbs 0 g | Fat 6.4 g
Per 100g | Calories 149
Protein 27.4 g | Carbs 0 g | Fat 4.4 g