Beef, Round, Tip Round, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Roasted [Cube Steak, URMIS # 2340] has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 27.68 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Beef, Round, Tip Round, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Roasted [Cube Steak, URMIS # 2340] has been given a composite ranking of 48, and in moderation.
Calories from Protein | 66% | |
Calories from Fat | 34% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.37 mg | 1.2% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 0.06 mg | 3.9% | Mid 40% | Average |
Riboflavin | 0.17 mg | 10.2% | Mid 40% | Average |
Niacin | 5.3 mg | 26.6% | Top 30% | High |
Vitamin B6 | 0.39 mg | 19.3% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 2.4 mg | 13.5% | Top 30% | High |
Magnesium | 19 mg | 4.7% | Mid 40% | Average |
Phosphorus | 174 mg | 17.4% | Mid 40% | Average |
Potassium | 225 mg | 6.4% | Mid 40% | Average |
Sodium | 36 mg | 1.5% | Bottom 30% | Low |
Zinc | 4.8 mg | 32.1% | Top 30% | High |
Copper | 0.06 mg | 3.2% | Mid 40% | Average |
Manganese | 0.01 mg | 0.45% | Bottom 10% | Very Low |
Selenium | 31.4 mcg | 44.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.7 g | 55.4% | Top 10% | Very High |
Tryptophan | 182 mg | |||
Threonine | 1105.9 mg | |||
Isoleucine | 1259.1 mg | |||
Leucine | 2202 mg | |||
Lysine | 2339.1 mg | |||
Methionine | 720.9 mg | |||
Cystine | 357 mg | |||
Phenylalanine | 1093.2 mg | |||
Tyrosine | 882.1 mg | |||
Valine | 1373.2 mg | |||
Arginine | 1789.9 mg | |||
Histidine | 882.9 mg | |||
Alanine | 1682.9 mg | |||
Aspartic Acid | 2520.9 mg | |||
Glutamic Acid | 4155.6 mg | |||
Glycine | 1686.1 mg | |||
Proline | 1320 mg | |||
Serine | 1090 mg | |||
Hydroxyproline | 291 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.9% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.4% | Mid 40% | Average |
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 18 mg | |||
Total Omega 6 Fatty Acids | 188 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 65.6 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 176 Calories from Fat 58
% Daily Value *
Total Fat 6.4 g 9.9%
Saturated Fat 2.3 g 11.4%
Trans Fat 0 g
Cholesterol 91 mg 30.3%
Sodium 36 mg 1.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 27.7 g 55.4%
Vitamin A Vitamin C
Calcium 0.6% Iron 13.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 181
Protein 26.6 g | Carbs 0 g | Fat 7.5 g
Per 100g | Calories 196
Protein 27 g | Carbs 0 g | Fat 8.9 g
Per 100g | Calories 149
Protein 27.4 g | Carbs 0 g | Fat 4.4 g
Per 100g | Calories 176
Protein 28.2 g | Carbs 0 g | Fat 7.1 g
Per 100g | Calories 181
Protein 26.6 g | Carbs 0 g | Fat 7.5 g
Per 100g | Calories 196
Protein 27 g | Carbs 0 g | Fat 8.9 g
Per 100g | Calories 149
Protein 27.4 g | Carbs 0 g | Fat 4.4 g
Per 100g | Calories 209
Protein 35.6 g | Carbs 0 g | Fat 6.3 g