Beef, Round, Bottom Round, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Cooked, Roasted [URMIS #2279] has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 26.05 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Beef, Round, Bottom Round, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Cooked, Roasted [URMIS #2279] has been given a composite ranking of 46, and in moderation.
Calories from Protein | 48% | |
Calories from Fat | 52% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.41 mg | 1.4% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.5 mcg | 1.9% | Mid 40% | Average |
Thiamin | 0.05 mg | 3.6% | Mid 40% | Average |
Riboflavin | 0.15 mg | 8.6% | Mid 40% | Average |
Niacin | 4.7 mg | 23.6% | Top 30% | High |
Vitamin B6 | 0.34 mg | 17.1% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | Bottom 30% | Low |
Iron | 2.1 mg | 11.9% | Top 30% | High |
Magnesium | 17 mg | 4.3% | Mid 40% | Average |
Phosphorus | 159 mg | 15.9% | Mid 40% | Average |
Potassium | 210 mg | 6% | Mid 40% | Average |
Sodium | 34 mg | 1.4% | Bottom 30% | Low |
Zinc | 4.3 mg | 28.7% | Top 30% | High |
Copper | 0.06 mg | 2.8% | Bottom 30% | Low |
Manganese | 0.01 mg | 0.45% | Bottom 10% | Very Low |
Selenium | 27.4 mcg | 39.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52.1% | Top 10% | Very High |
Tryptophan | 178 mg | |||
Threonine | 1084.1 mg | |||
Isoleucine | 1235.1 mg | |||
Leucine | 2159.3 mg | |||
Lysine | 2293.7 mg | |||
Methionine | 706.9 mg | |||
Cystine | 350 mg | |||
Phenylalanine | 1072 mg | |||
Tyrosine | 864.9 mg | |||
Valine | 1346.1 mg | |||
Arginine | 1755.2 mg | |||
Histidine | 866.1 mg | |||
Alanine | 1650.2 mg | |||
Aspartic Acid | 2472 mg | |||
Glutamic Acid | 4073.6 mg | |||
Glycine | 1652.9 mg | |||
Proline | 1294 mg | |||
Serine | 1068.9 mg | |||
Hydroxyproline | 285 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | Top 30% | High |
Saturated Fat | 4.7 g | 23.6% | Top 30% | High |
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 120 mg | |||
Total Omega 6 Fatty Acids | 330 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 61.1 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 223 Calories from Fat 112
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 4.7 g 23.6%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 34 mg 1.4%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 26 g 52.1%
Vitamin A Vitamin C
Calcium 0.6% Iron 11.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 218
Protein 26.4 g | Carbs 0 g | Fat 11.6 g
Per 100g | Calories 218
Protein 27.6 g | Carbs 0 g | Fat 11.1 g
Per 100g | Calories 208
Protein 28.3 g | Carbs 0 g | Fat 9.6 g
Per 100g | Calories 212
Protein 28.5 g | Carbs 0 g | Fat 10.1 g
Per 100g | Calories 218
Protein 26.4 g | Carbs 0 g | Fat 11.6 g
Per 100g | Calories 411
Protein 22.2 g | Carbs 0 g | Fat 35.1 g
Per 100g | Calories 208
Protein 28.3 g | Carbs 0 g | Fat 9.6 g
Per 100g | Calories 212
Protein 28.5 g | Carbs 0 g | Fat 10.1 g