Beef, Round, Eye of Round, Separable Lean and Fat, Trimmed to 1/8" Fat, All Grades, Cooked, Roasted has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 28.31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for Beef, Round, Eye of Round, Separable Lean and Fat, Trimmed to 1/8" Fat, All Grades, Cooked, Roasted, and we advise that this food in moderation.
Calories from Protein | 57% | |
Calories from Fat | 43% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.41 mg | 1.4% | Mid 40% | Average |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 1.4 mcg | 1.8% | Mid 40% | Average |
Thiamin | 0.06 mg | 4.3% | Mid 40% | Average |
Riboflavin | 0.15 mg | 8.9% | Mid 40% | Average |
Niacin | 4.9 mg | 24.7% | Top 30% | High |
Vitamin B6 | 0.37 mg | 18.6% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 2.3 mg | 12.7% | Top 30% | High |
Magnesium | 18 mg | 4.5% | Mid 40% | Average |
Phosphorus | 174 mg | 17.4% | Mid 40% | Average |
Potassium | 227 mg | 6.5% | Mid 40% | Average |
Sodium | 37 mg | 1.5% | Bottom 30% | Low |
Zinc | 4.7 mg | 31.3% | Top 30% | High |
Copper | 0.07 mg | 3.3% | Mid 40% | Average |
Manganese | 0.01 mg | 0.5% | Bottom 30% | Low |
Selenium | 28.7 mcg | 41% | Top 30% | High |
Fluoride | 22.4 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.3 g | 56.6% | Top 10% | Very High |
Tryptophan | 186 mg | |||
Threonine | 1131 mg | |||
Isoleucine | 1288.2 mg | |||
Leucine | 2252.1 mg | |||
Lysine | 2392.3 mg | |||
Methionine | 737.1 mg | |||
Cystine | 365 mg | |||
Phenylalanine | 1118 mg | |||
Tyrosine | 902.1 mg | |||
Valine | 1404 mg | |||
Arginine | 1830.1 mg | |||
Histidine | 903 mg | |||
Alanine | 1721.1 mg | |||
Aspartic Acid | 2578.2 mg | |||
Glutamic Acid | 4248.7 mg | |||
Glycine | 1723.9 mg | |||
Proline | 1349.2 mg | |||
Serine | 1115.2 mg | |||
Hydroxyproline | 295 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | Mid 40% | Average |
Saturated Fat | 3.7 g | 18.3% | Mid 40% | Average |
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 93 mg | |||
Total Omega 6 Fatty Acids | 256 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 62 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 208 Calories from Fat 87
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 3.7 g 18.3%
Trans Fat 0 g
Cholesterol 62 mg 20.7%
Sodium 37 mg 1.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 28.3 g 56.6%
Vitamin A Vitamin C
Calcium 0.7% Iron 12.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 223
Protein 26 g | Carbs 0 g | Fat 12.4 g
Per 100g | Calories 218
Protein 26.4 g | Carbs 0 g | Fat 11.6 g
Per 100g | Calories 212
Protein 28.5 g | Carbs 0 g | Fat 10.1 g
Per 100g | Calories 219
Protein 27.4 g | Carbs 0 g | Fat 11.3 g
Per 100g | Calories 223
Protein 26 g | Carbs 0 g | Fat 12.4 g
Per 100g | Calories 218
Protein 26.4 g | Carbs 0 g | Fat 11.6 g
Per 100g | Calories 212
Protein 28.5 g | Carbs 0 g | Fat 10.1 g
Per 100g | Calories 219
Protein 27.4 g | Carbs 0 g | Fat 11.3 g