Roast Chicken with Meyer Lemon Shallot Sauce 2 has a high-calorie, low-carb, high-fat and very high-protein content.
With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Roast Chicken with Meyer Lemon Shallot Sauce 2 has been given a composite ranking of 37, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 55% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 700 mg | 29.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 1.2 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24 g | 36.9% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 388 Calories from Fat 217
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 101 mg 33.7%
Sodium 700 mg 29.2%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 1.2 g4.8%
Sugars
Protein 33 g 66%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 238
Protein 16.3 g | Carbs 4.6 g | Fat 17 g
Per Serving | Calories 201
Protein 13.1 g | Carbs 3.4 g | Fat 14.9 g
Per Serving | Calories 299
Protein 36.9 g | Carbs 9.6 g | Fat 12.1 g
Per Serving | Calories 950
Protein 110 g | Carbs 22 g | Fat 44 g
Per Serving | Calories 218
Protein 25.1 g | Carbs 17.9 g | Fat 5.2 g
Per Serving | Calories 303
Protein 33 g | Carbs 24.3 g | Fat 8.8 g
Per Serving | Calories 365
Protein 25.3 g | Carbs 18.8 g | Fat 19.4 g
Per Serving | Calories 151
Protein 19 g | Carbs 4.2 g | Fat 5.8 g