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Rigatoni With Tomato Cream Sauce and Bread Crumbs - Recipe and Nutrition Facts
12

Rigatoni With Tomato Cream Sauce and Bread Crumbs Recipe

Rigatoni With Tomato Cream Sauce and Bread Crumbs has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 115.5g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Rigatoni With Tomato Cream Sauce and Bread Crumbs, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat40%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.61 IU0.01%Bottom 30%Low
Retinol50.9 mcg
Vitamin C8.8 mg14.6%Top 30%High
Vitamin D7 IU1.7%Mid 40%Average
Thiamin0.61 mg40.4%Top 10%Very High
Riboflavin0.3 mg17.8%Top 10%Very High
Niacin3.9 mg19.7%Top 30%High
Vitamin B60.3 mg15.2%Top 30%High
Folate98.5 mcg24.6%Top 10%Very High
Folic Acid74.5 mcg
Vitamin B120.3 mcg5.1%Top 30%High
Pantothenic Acid0.61 mg6.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89.1 mg8.9%Top 30%High
Iron2.4 mg13.5%Top 10%Very High
Magnesium35.2 mg8.8%Top 30%High
Phosphorus147 mg14.7%Top 30%High
Potassium300.3 mg8.6%Top 30%High
Sodium2545.5 mg106.1%Top 10%Very High
Zinc1.2 mg8.1%Top 30%High
Copper0.3 mg15.2%Top 10%Very High
Manganese0.61 mg30.3%Top 10%Very High
Selenium30 mcg42.9%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35 g11.7%Top 30%High
Dietary Fiber2.5 g10.2%Top 30%High
Sugars3.8 g
Glucose1.2 mg
Fructose1.2 mg
Lactose0 mg
Maltose0.6 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%Mid 40%Average
Tryptophan0 mg
Threonine0.3 mg
Isoleucine0.3 mg
Leucine0.3 mg
Lysine0.3 mg
Methionine0.3 mg
Cystine0 mg
Phenylalanine0.3 mg
Tyrosine0.3 mg
Valine0.3 mg
Arginine0.3 mg
Histidine0.3 mg
Alanine0.3 mg
Aspartic Acid0.6 mg
Glutamic Acid2.4 mg
Glycine0.3 mg
Proline0 mg
Serine0.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.5 g19.3%Top 30%High
Saturated Fat4.1 g20.3%Mid 40%Average
Monounsaturated Fat6.4 g
Polyunsaturated Fat1.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash7.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 931 Calories from Fat 373

% Daily Value *

Total Fat 41.4 g 63.7%

Saturated Fat 13.4 g 67%

Trans Fat

Cholesterol 147.5 mg 49.2%

Sodium 8400.1 mg 350%

Total Carbohydrates 115.5 g 38.5%

Dietary Fiber 8.4 g33.6%

Sugars 12.7 g

Protein 27 g 54%

Vitamin A 0% Vitamin C 48.3%

Calcium 29.4% Iron 44.4%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/rigatoni-with-tomato-cream-sauce-and-bread-crumbs-228829 Embed Table:

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