Rice Crispy Ice Cream Sandwich Bars has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Thiamin, Niacin and Folate.
The food contains 35.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 6.84 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Rice Crispy Ice Cream Sandwich Bars has been given a composite ranking of 68, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 39% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 7.2 mg | 12% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 9.6 mg | 48% | ||
Vitamin B6 | 0.38 mg | 19% | ||
Folate | 172 mcg | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 6.8 mg | 38% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 182 mg | 5.2% | ||
Sodium | 193 mg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.7 g | 11.9% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 14.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.9 g | 18.3% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 257 Calories from Fat 107
% Daily Value *
Total Fat 11.9 g 18.3%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 15 mg 5%
Sodium 193 mg 8%
Total Carbohydrates 35.7 g 11.9%
Dietary Fiber 1.3 g5.2%
Sugars 14.8 g
Protein 5.9 g 11.8%
Vitamin A 8% Vitamin C 12%
Calcium 7% Iron 38%
*Based on a 2000 Calorie diet
Per Serving | Calories 283
Protein 3.8 g | Carbs 39.8 g | Fat 12.8 g
Per Serving | Calories 252
Protein 3.3 g | Carbs 34.8 g | Fat 13.1 g
Per Serving | Calories 515
Protein 6.9 g | Carbs 61.3 g | Fat 28.9 g
Per 100g | Calories 190
Protein 2 g | Carbs 33 g | Fat 5 g
Per Serving | Calories 447
Protein 5.3 g | Carbs 50.2 g | Fat 26.6 g
Per Serving | Calories 259
Protein 11.4 g | Carbs 42.9 g | Fat 6.4 g
Per Serving | Calories 262
Protein 5.5 g | Carbs 33 g | Fat 13.2 g
Per Serving | Calories 435
Protein 2.5 g | Carbs 62 g | Fat 21.3 g