Restaurant Salsa 1 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Restaurant Salsa 1, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 22% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 100.4 mg | 4.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.31 g | 0.8% | Bottom 30% | Low |
Dietary Fiber | 0.62 g | 2.5% | Mid 40% | Average |
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.49 g | 0.99% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.36 g | 0.55% | Bottom 10% | Very Low |
Saturated Fat | 0.05 g | 0.26% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 126 Calories from Fat 31
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0.2 mg 0.07%
Sodium 976.2 mg 40.7%
Total Carbohydrates 22.5 g 7.5%
Dietary Fiber 6 g24%
Sugars 13.6 g
Protein 4.8 g 9.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 9
Protein 0.39 g | Carbs 1.96 g | Fat 0.1 g
Per Serving | Calories 14
Protein 0.4 g | Carbs 3.4 g | Fat 0.08 g
Per 100g | Calories 32
Protein 1.8 g | Carbs 7.1 g | Fat 0 g
Per 100g | Calories 145
Protein 3 g | Carbs 22 g | Fat 6 g
Per Serving | Calories 200
Protein 11.7 g | Carbs 22.9 g | Fat 6.8 g
Per Serving | Calories 495
Protein 4.4 g | Carbs 25.4 g | Fat 43.8 g
Per Serving | Calories 123
Protein 2.1 g | Carbs 15.7 g | Fat 6.5 g
Per Serving | Calories 82
Protein 2.5 g | Carbs 14 g | Fat 2.1 g